What does Taiwan tea taste like?
While it is widespread in Taiwan and found in every tea shop, it didn’t quite catch on in the West. This tea is also classified as a high-mountain tea and is commonly grown in Alishan or Nantou County. The taste is light, sweet, and creamy, with a floral aroma reminiscent of gardenia.
What kind of tea do they drink in Taiwan?
Taiwanese tea includes four main types: oolong tea, black tea, green tea and white tea. The earliest record of tea trees found in Taiwan is from 1717 in Shui Sha Lian (水沙連), present-day Yuchi and Puli, Nantou County. Some of the teas retain the island country’s former name, Formosa.
What is Taiwan oolong tea?
Oolong tea is the main type of tea that is produced and consumed in Taiwan. There are many kinds of oolong teas produced in Taiwan. Taiwanese teas can be classified according to their regional origin, seasonality and processing method. Seasonality. The flavors of oolong teas change dramatically from season to season.